Kessaku is one of the first establishments to open in the new wing of Commercenter Alabang. This is actually our second time here; the first time we visited, the restaurant was still in its soft opening.
The best place to sit is by the window.
Our server gave us complimentary Kani with Japanese Mayo.
T got a bowl of Miso Soup (P65 +10%SC) which is miso broth with tofu and seaweed.
I ordered the Maki Moriawase (P400 +10%SC) which has two pieces each of California Maki, Ushi, Ebi Tempura Crunchy, Dynamite Roll, Philadelphia Roll and Futo Maki. Our favorite is the Dynamite Roll which was really spicy!
T was really hungry and ordered a Spider Roll (P285 +10%SC) which is soft shell crab and crabstick in teriyaki sauce.
He also got Salmon Teppanyaki (P325 +10%SC) which is salmon grilled superior grade Norwegian salmon. This is good. I like the crunchy things they added to the side of the dish.
Then he ordered the 8pc Ushi Ebi Tempura (P650 +10%SC). Eight pieces seem like overkill since the pieces were so big. But we finished it because it was so good!
When they first served us our food, our server asked T if he wanted rice and he said no. But towards the middle of the meal, T suddenly craved for Mixed Kamameshi Rice (P450 +10%SC). He finished it all by himself, hungry bear.
Check out the rest of Kessaku's menu.
Nice food presentation.
Best tempura in the South!
T and I are adding Kessaku to our favorite Japanese restaurants in the South.
Dining Date: 14 March 2014
Filinvest Corporate City
Tel No.: (02) 403-3445
11:00am - 2:30pm (lunch)
5:30pm - 10:30pm (dinner)